Hypericum perforatum
Anti-inflammatory, analgesic, reduces lymphatic congestion and oedema.
A rich extract soaked in extra virgin olive oil by cold extraction, the macerate combines the active ingredients of St. John's wort with the therapeutic properties of olive oil.
Its anti-inflammatory and analgesic properties make it an effective ingredient in mixtures for the treatment of rheumatism, arthritis and gout.
It reduces lymphatic congestion and oedema.
It is a powerful wound healer, healing when applied to burns and irritated skin. In facial care, it is effective on vascular, rosacea skin, but is soothing for all inflamed skin conditions.
Can also be used during pregnancy.
Can also be used during breastfeeding.
For use from newborn age.
Cold-pressed natural vegetable oils may vary slightly in scent and colour. The opalescence or sediment appearance of vegetable oil does not indicate a quality defect. Some plant oils may become solid or sedimentary at room temperature, in which case gentle heating will return the oil to a liquid and homogeneous state. Ask a qualified aromatherapist for advice on the use of plant oils.
It can be used in a blend, or on its own in a face oil, mixed with massage oil, or as a body oil.
ADVERSE ADVICE
Do not use while taking blood thinners!
WARNING
St. John's wort macerate has a photosensitising effect, so do not expose your skin to intense sun or tanning beds for 24 hours after use.
Before using a specific recipe, make sure to check the contraindications for all the ingredients in the recipe. Use is not recommended in case of individual sensitivity or allergy to any of the ingredients. Side effects and interactions are not known. Do not use an impaired preparation. Care should be taken to avoid contact with eyes! Store out of sunlight in a cool place to ensure the longest possible shelf life.